Name: Keto Fish Dip Recipe
Cook time: 5 min
Yield: 32 tablespoons
Ingredients: 4 oz cream cheese (room temperature); 1/2 cup mayo; 1/4 cup parsley (minced fresh ); 1/4 cup yellow onion (minced ); 1 teaspoon garlic powder; 1 teaspoon lemon juice (fresh ); 1/2 teaspoon Worcestershire sauce; 1/2 teaspoon hot sauce; 1/4 teaspoon Old Bay Spice Mix; 1/8 teaspoon black pepper; 1 cup cooked fish (chopped fish (such as cod, snapper, halibut, etc.))

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This will be the best keto fish dip recipe you’ve ever had! Red snapper (or your favorite smoked fish), with cream cheese, mayo, onion, herbs and spices. Your mouth will be watering! Serve this delicious appetizer to your friends and family, we bet they won’t even know it’s keto!

keto fish dip in a dark bowl on a black slate with celery

Making homemade fish dip is a great way to use up leftover fish. We know there are only so many days in a row that you can eat fish by itself.

Our keto fish dip is super easy to make! You can use fresh fish, leftover fish, or smoked fish. Just make sure that it’s cooked!

In our case we used leftover fish from our how to grill a whole snapper tutorial .

how long can you keep fish dip?

You’ll want to eat this fish dip within 4-5 days if stored in the refrigerator. We don’t think it’ll last that long because it tastes delicious though!

Can you freeze fish dip?

You can! Store the keto fish dip in an air-tight container and freeze for up to 3 months.

Is fish dip keto?

Our fish dip is low in carbs so it is great for a keto diet. Some store bought brands of fish dip may have additives which can increase the carb count of the fish dip. Just be sure to read the ingredients label to check for added carb sources.

Keto Fish Dip Ingredients

cream cheese
mayo
parsley
yellow onion
garlic powder
lemon juice
Worcestershire sauce
hot sauce
Old Bay Spice Mix
black pepper
cooked, chopped fish

How to make keto fish dip

First beat together the cream cheese and mayo, and then stir in the parsley, onion, garlic powder, lemon juice, Worcestershire sauce, hot sauce, Old Bay Spice Mix, and black pepper.

Then fold in the cooked fish. Finally serve cold.

Try these other keto appetizers

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Print Recipe

Keto Fish Dip Recipe

This will be the best keto fish dip recipe you've ever had! Red snapper (or your favorite smoked fish), with cream cheese, mayo, onion, herbs and spices. Your mouth will be watering!

Prep Time0 mins

Cook Time5 mins

Course: Appetizer

Cuisine: American

Keyword: fish dip, fish dip recipe, keto fish dip

Servings: tablespoons

Calories: 44kcal

Ingredients

4 oz cream cheese room temperature
1/2 cup mayo
1/4 cup parsley minced fresh
1/4 cup yellow onion minced
1 teaspoon garlic powder
1 teaspoon lemon juice fresh
1/2 teaspoon Worcestershire sauce
1/2 teaspoon hot sauce
1/4 teaspoon Old Bay Spice Mix
1/8 teaspoon black pepper
1 cup cooked fish chopped fish (such as cod, snapper, halibut, etc.)

Instructions

Beat together the cream cheese and mayo, and then stir in the parsley, onion, garlic powder, lemon juice, Worcestershire sauce, hot sauce, Old Bay Spice Mix, and black pepper.
Fold in the fish.
Serve cold.

Notes

You can use any type of cooked fish or smoked fish for this recipe.

Nutrition